Anti-Invertase antibody recognizes invertase which hydrolyzes the alpha-1,4-glycosidic bond between alpha-D-glucose and beta-D-fructose of sucrose. Bees use invertase to convert nectar to honey. In the confectionary industry, yeast-derived invertase is used to hydrolyze sucrose to glucose and fructose as fructose is more sweeter and less prone to crystallization. Anti-Invertase antibody is ideal for investigators interested in Metabolism and Cell Biology.
应用类型
ELISA,Western Blot,
免疫原
Invertase [Candida species]
来源宿主
Goat
反应性
Candida species
保存建议
Store vial at 4° C prior to restoration. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.
